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Buying food : a guide for calculating amounts to buy and comparing costs

by: Fulton, Lois; Davis, Carole; Matthews, Evelyn; United States. Science and Education Administration

Publication date: 1978
Topics: Food
Publisher: Washington : Dept. of Agric., SEA : for sale by the Supt. of Docs., U.S. Govt. Print. Off.
Collection: usda-homeeconomicsresearchreport; usdanationalagriculturallibrary; fedlink; americana
Contributor: U.S. Department of Agriculture, National Agricultural Library
Language: English
Rights: The contributing institution believes that this item is not in copyright.
Volume: no.42
Item Size: 188.0M

71 p. ; 15 x 23 cm. -

Addeddate: 2013-08-08 19:36:42
Associated-names: Davis, Carole; Matthews, Evelyn; United States. Science and Education Administration
Call number: CAT78705093
Camera: Canon EOS 5D Mark II
External-identifier: urn:oclc:record:1041594839
Foldoutcount: 0
Identifier: buyingfoodguidef42fult
Identifier-ark: ark:/13960/t2698xg6p
Nal_call_number: A321.9 Ag8
Ocr_converted: abbyy-to-hocr 1.1.37
Ocr_module_version: 0.0.21
Openlibrary_edition: OL33118897M
Openlibrary_work: OL10379034W
Page-progression: lr
Page_number_confidence: 98
Page_number_module_version: 1.0.3
Pages: 84
Ppi: 300
Republisher_date: 20130812121826
Republisher_operator: associate-saw-thein@archive.org
Scandate: 20130809123742
Scanner: scribe1.beltsville.archive.org
Scanningcenter: beltsville
Series: Home economics research report (United States. Dept. of Agriculture)
Unique_id: CAT78705093